Well, the end is almost here. Today was the last day to cook in the kitchens except for exam day. There was an air of relief and sadness in all of us. Everyone was taking loads of pictures. The afternoon's demo was the last one for Darina to present.
Cheers,
Karen
P.S. Here is my exam menu:
Chilled Green Pea Soup with Fresh Mint Cream
Chicken Paillarde with Roasted Tomatoes and Rocket (Arugula)
Poached Pears with Chocolate Sauce and Ballymaloe Vanilla Ice Cream
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